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Amaretto Almond Cheesecake

Amaretto Almond Cheesecake
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Amaretto Almond Cheesecake: A creamy, almond-studded cheesecake flavored with a hint of amaretto. Covered with an amaretto-chocolate glaze and toasted almonds.

Cappucino Cake

Cappucino Cake
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Chocolate cake splashed with coffee, layered first with coffee buttercream, then a crisp circle of almond meringue and then a layer of cinnamon chocolate ganache. Covered in a shiny chocolate ganache icing and edged with chocolate curls and topped with an espresso bean.

Carrot Cake

Carrot Cake
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Simply the best! We won Best Dessert at the Lowell Taste of the Town with our carrot cake. This dark, moist cake with pineapples, pecans and coconut converts even those who say they don’t like carrot cake! Traditional vanilla cream cheese frosting, garnished with chopped pecans.

Cheesecake Lollipops

Cheesecake Lollipops
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Our popular cheesecake lollipops are sold by the dozen (boxed) for $12. Shown are coffee cheesecake dipped in dark chocolate with mocha sprinkles and Heath Bar cheesecake dipped in white chocolate with Heath Bar crumbles. Other flavors available: chocolate, oreo cookie; mint chip; vanilla. Seasonal flavors (Nov, Dec) include pumpkin, eggnog, gingerbread, candy cane. Please call to see what flavors are in stock.

Chocolate Fantasy Cheesecake

Chocolate Fantasy Cheesecake
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Rich chocolate cheesecake on a chocolate-cookie crumb crust and chocolate scribbles

Classic Cheesecake with fruit

Classic Cheesecake with fruit
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A creamy vanilla cheesecake with a lightly sweetened sour cream topping.

Fresh Fruit Pound Cake

Fresh Fruit Pound Cake
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A wonderful alternative to the usual coffee cake. Serve this moist cake, loaded with berries, apples and pears, with a hint of Pear William liqueur, for Sunday brunch, or a bridal shower tea or luncheon. Available in 8-inch (serves 10), 9-inch (serves 12) or 10-inch (serves 14-16) round sizes.

Fruit Tartlets

Fruit Tartlets
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4-inch crisp butter shell filled with vanilla pastry cream and crowned with seasonal fruit. Minimum order 2 dozen, $28 per dozen.

Jeanne's Chocolate Decadence Cake

Jeanne's Chocolate Decadence Cake
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A moist, rich, wonderful flourless chocolate cake. Covered with a shiny bittersweet chocolate glaze and chocolate “scribbles”. (Individual 3” cakes $3.50 each. Minimum order 2 dozen individual cakes.)

Lemon Delice

Lemon Delice
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Layers of white cake brushed with a fresh lemon syrup, spread with a thin layer of the best raspberry jam, filled and covered with lemon mousse. Toasted almonds garnish the sides.

Mini Pastries

Mini Pastries
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Our mini pastry selection includes cream puffs, eclairs, dense chocolate squares, lemon tartlets, pecan tartlets, and a variety of one or two bite chocolate cups filled with flavored mousse or creams. Mini pastries are $17.50 per dozen, minimum order is 5 dozen (we will assemble a selection but let us know what your favorites are). Shown is our popular passion fruit mousse and fruit tarts in 2-inch butter tartlet shells.

Mousse Cake

Mousse Cake
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Three layers of rich chocolate cake brushed with a coffee-brandy syrup, and filled with a delicious mocha mousse; glazed with a shiny dark chocolate ganache icing and edged with chocolate cookie crumbs. Not a mocha fan? Try a different filling such as white chocolate, macadamia, raspberry or hazelnut mousse.

Raspberry Truffle Torte

Raspberry Truffle Torte
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Layers of chocolate cake, brushed with a thin layer of raspberry jam and filled with a rich raspberry chocolate ganache. Glazed with a dark chocolate ganache and garnished with raspberries and chocolate curls

Russian Cream

Russian Cream
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Cool, light, creamy, refreshing - the perfect dessert for holidays or a hot summer night. Can be made in indivdual servings (as shown, in our tasteful, disposable serving containers) or provide your own large dish. Red wine berry sauce on the side. Individual servings are $3.25 each, minimum order 12.

Triple Chocolate Mousse Cake

Triple Chocolate Mousse Cake
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A thin layer of a dark chocolate cake, topped with dark chocolate, milk chocolate, and white chocolate mousses.

 
 

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